Ice cold paalada hits different

Ice Cold Milma Palada Can after work

after being left in the fridge for 2 days post festivities

Vinayaka Palada especially

Dammit

Ilaneer pudding and Ilaneer payasam

Ilaneer pudding from Thakkaram, Kazhakkuttom - to this day the best dessert I ever had. Also there is Vanilla Panacotta which used to have from our cafeteria after lunch, when I was in UK for a year. Also while in UK, we used to take different flavoured yoghurts from vending machines - good too esp mango and strawberry flavours. One day old chilled palada prathaman or chakka prathaman will stay evergreen though.

The what now???

Theres a restaurant in banglore called "kappa chakka kanthari". They have awesome elaneer pudding

Haha I was a frequent visitor to KCK in Chennai. Love the ellaneer pudding there.

Ok people, you cannot just say elaneer pudding and elaneer payasam and just move on. Do they use coconut milk or do they actually use coconut in this pudding or payasam??

They use actual elaneer, not coconut flesh or coconut milk

Why are u surprised lol i said ila instead of ela ma bad

Still, Ilaneer is Karikku right? An immature coconut?

Yup

Kumbilappam is my all time favourite. Make it with some Chakkapazham, I'll likely give you my kidney for free.

Omg....all my life had the "regular" ones...this Onam I had the one with chakkapazham...what a game changer!

Ikr, chakkapazham made it taste divine.

Kozhukatta,chakka ada

Some hot post Sadhya palada, with/withour your choice of sides (pazham and or pappadam) in the afternoon. Leave it in the fridge for a few hours, and then you have some beautiful chilled post dinner palada

Paalada payasam with pazham/pappadam? Isnt it usually parippu payasam in that combination?

I personally don’t mix anything with my palada lol but I’ve seen people mix pazham/pappadam with palada. Probably helps with mellowing down all the milk milkmaid induced sweetness

Pappadam, Pazham and Payasam

Thats the dark parippu payasam. Pretty good but personally I'm a paalada fan

Yes that's the one. Palada would be my second favorite...

Paalada!

East or west Paalada is the best! ◉‿◉

Paalpayasam

Ada with extra thenga and sugar. ( ◜‿◝ )♡

Kurach elakka podi

And some steaming chayya ᕙ( • ‿ • )ᕗ

Shuddha pashuvin paal ozhich undaakiya masala Chaya.

Payasam. All kinds. Any kind.

Rava kesari

Unniyappam made with ghee is another level

Sharkaraupperi, banofee pie

Pazham Pani Most of you haven't even heard of this kerala own dessert Very hard to get original pani because it'll take alot of time to prepare. Made with madurakallu (Sweet toddy).

Recipe undengil link share cheyyu pls

Are we talking kerala ? Ambalapuzha palpayasam was the most intoxicating experience. We had got it in large quantities for college onam celebration as part of department association to one up the other branches. I was involved in serving it, and ended up having 4-5 glasses. 30 minutes later got a sugar rush and went into deep sleep for 2-3 hours in the middle of the day. Although more sugar doesn't mean better right. In that regard , i like our classic jaggery Ada and kozhukatta. It's perfect.

Payasam + pappadam + boli

Kya boli.. What's boli

Well, it kinda looks like chappati but a lot more thinner and yellowish .its sweet but not too much. I'm not a fan of eating boli alone. But with payasam , man it's perfection. I think it's commonly made in tvm , Kollam, etc

Chakka payasam! Hot is awesome. Cold(refrigerated) even better.

Anything after 10pm

:)

Elaneer pudding. Love it. Kept ordering those from Aurum cloud

Aurum cloud is a next level restaurant. Their biriyani is honestly one of the best in the city

Gulab Jamun with Vanilla ice cream is my favourite. But once I had a melting chocolate cake with Vanilla ice cream and that was orgasmic. But I couldn't feel that goodness next time when I ordered.

Yes. It doesn't work everytime though. Only when you least expect it. Also OP was asking for Kerala dessert

Oh my bad. I saw dessert and started typing lol.

Ambalapuzha palpayasam. Heaven.

Tastes so much like Milkmaid!

Cerelac in lukewarm milk

Omg parippu payasam

Pappadam pazham with homemade neyy and sugar 🤤 Edit: homemade ghee 🤤

Desserts are like offsprings to me I can't differentiate between them. Naadan, Bengali, Western, Mediterranean etc. BTW Diary Desserts have a special place for itself

Mulanellu Payasam Rabri Belgian dark chocolate ganache cake Tres leches cake Assorted baklava (especially pistachio) Fresh jalebi with milk

Try chocolate dipped pistachio baklava How's fresh jalebi with milk?

Chocolate baklava works well only with the quality of cocoa being really top shelf. Fresh off the wok Jalebi with milk is actually a bonafide breakfast in punjab 😊

Never tried jalebi with milk. Will do someday. Only jalebi with rabdi

Chandni Chowks the place!

I am from malabar. I won't forget the first time I had boli with paalpayasam. Jealous of trivandrum ppl

To the other malabaris, what's boli?

Ambalapuzha palpayasam and the orange kesari (idk if kesari is a kerala specialty)

Kesari is not a kerala speciality , I think!!

oh oop my bad 😅

I was scrolling down to see if any one said this. I distinctly remember the paalpayasam I had at the ambalapuzha temple more than two decades ago. It was a bit pink in colour and I could see the red husk in the rice. Yum!

Sadly I haven't gone to the ambalapuzha temple but my grandmom makes it for me for my every bday!! :D The pink color always fascinates me haha 🥰 glad to know you like it too!!

No it is similar to Ada Prathaman, but instead of Ada , Rice is used.

Semiya payasam ,Godhambu nuruk payasam, Kanji payasam, and(i don't remember).Such a narrow way was the path to desserts and payasam for me. Fave combo:semiya payasam + Chambaka

White gulab jamun atinte peru kitunilla🤣

Rasgulla

കൊഴുക്കട്ട?

White gulab jamun .. Kozhukkattaa.. You made my day!! :) So funny..

Eyy kozhakatta alla googlil nokatte

Kitttii rasagullla sett sanam ani

[удалено]

Ohhh I only read the title sorry

rasagulla?

Idichu Pizhinja Payasam. Period. Nothing comes close.

Could you elaborate. Enth idikkum?

Naalikeram idichu pizhinju paal edukkanam.

So it is a parippu payasam or pradhaman right

Gulab jamun

Gulab jamun and rasgulla are northern desserts, right?

Pretty sure they must've only read the title, not the description. Title only says desserts. Edit: typo 😬

Kunafa

Kunafa is really good but not a Kerala dessert.

Kadala payasam.

Sahara.

Banoffee pie from clafouti in varkala

Rasmalai

Ada pradhaman.

Kuzhiyappam!

Elaneer payasam

Pradhaman

Caramel pudding

Ada prathaman + bannana

Aravana

Paalada from Ambi Saamy, Thrissur. Pakka aan!

*insert Vivek Oberoi here* Pakka!

പാലട പായസം+പപ്പടം +പഴം

palada payasam and rabdi

Hot crispy jilebi and chilled thick Rabdi ozhich try cheythitt undo

Yes of course

Haluwa

Ambi swami palada> pal payasam> sugar éla ada > neyvedyam> Kozhikode halwa(pineapple flavour)

Paal paisam + banana + boli Mix well ??? Enter coma

Ada or Parippu pradhaman made with Sharkara waterd down with ice cold milk

paal payasam and boli especially the one from maha boli, chalai. It just hits different

unniappam gang represent

Nothing can beat boli AKA pazham pori. The pazham has to be really ripe😋

Thar?

Slightly warm freshly made ambala puzha pal paayasam.

Nalla thannatha semiya payasam. Also pandhals double chocolate brownie hits

payasam

Paalada Payasam and Ghee Boli along with some leftover pappadam and pazham post sadhya!❤️❤️

Chocolate cake with chocolate or vanilla ice cream is the best thing in the whole wide world, I swear. You don't even have to go for the expensive stuff Just combining packaged cupcake with whatever generic ice cream brand is enough. It is great, guys.

Almost every dessert is the best dessert for me, but cold Ada prathaman after a hearty sadhya hits different....